Pieces of Chicken Breast served with Pasta and Red Pepper and Tomato Sauce.
a 400g serving contains
of an adult’s reference intake
Typical values per 100g: 439kj/104kcal
Available Now in
Chicken, Tomato & Red Pepper Pasta
Description
| Per 100g | per 400g serving | |
| Energy | 355kJ/84kcal | 1418kJ/336kcal |
| Fat | 0.8g | 3.3g |
| of which Saturates | 0.3g | 1.0g |
| Carbohydrate | 11g | 45g |
| of which Sugars | 1.6g | 6.4g |
| Protein | 7.6g | 30g |
| Salt | 0.44g | 1.8g |
Ingredients:
White Pasta (35%) (Durum WHEAT Semolina), Chopped Tomatoes (32%), Chicken (26%), Red Peppers (13%), White Onions, Tomato Puree, Garlic Puree, Vegetable Bouillon (Salt, vegetable fat (palm), flavour enhancers (monosodium glutamate, disodium 5′-ribonucleotides), potato starch, dehydrated vegetables (carrot, onion, parsley, dill), sugar, yeast extract, maltodextrins, refined vegetable oil (rapeseed), colour: (ammonia caramel), spices, turmeric, acidity regulator (citric acid), vegetable extracts (parsley, leek), concentrated carrot juice, onion juice.), Paprika, Turmeric, Black Pepper.
ALLERGENS: GLUTEN (Pasta), WHEAT (Pasta)
COOKING INSTRUCTIONS:
Pierce film and microwave on full power for 2 minutes, peel back film, stir and microwave for a further 2 minutes. Ensure that it is piping hot the whole way through.
