Traditional Recipe Creamy Pepper Sauce 400g

Traditional Recipe Creamy Pepper Sauce 400g

Traditional Recipe Creamy Pepper Sauce.

Per 100g/ml
Each 100g contains

Reference intake of an average adult (8400kJ/2000kcal)

Category:

Description

Per 100g
Energy 888KJ/213kcal
Fat 12.7g
of which Saturates 7.24g
Carbohydrate 18.6g
of which Sugars 2.9g
Protein 7.96g
Salt 0.8g

 

Ingredients:

Vegetable Oil (from SOYA with Anti Foaming Agent: E900), Onion, Starch (Salt, Modified Maize Starch, Hydrolysed Vegetable Protein (contains SOYA, Colour E150d), Flavour Enhancers E621, Flavouring (contains WHEAT, BARLEY, SOYA, Flavour Enhancers: E621, E631, E627), Colour E150c, Sugar, Non Hydrogenated Rapeseed Oil, Onion Powder, Pepper Extract (contains Salt, Pepper Extract, Herb Extract), Beef Boullion (Salt, Modified Maize Starch), Hydrolysed Vegetable Protein (contains SOYA, Colour E150d), Flavour Enhancers E621, Flavouring (contains WHEAT, BARLEY, SOYA, Flavour Enhancers: E621, E631, E627), Colour E150c, Sugar, Non Hydrogenated Rapeseed Oil, Onion Powder, MILK Powder (Skimmed MILK Powder (24%), Lactose (MILK), Whey Powder* (MILK), Vegetable Oil (Coconut, Palm), Dried Glucose Syrup, MILK Protein, Sugar, Acidity Regulator (Disodium Phosphate), Emulsifier (Mono- and Diglycerides of Fatty Acids) Vitamin D *contains No Animal Rennet, Cracked Black Pepper, Potassium Sorbate, Black Pepper, White Pepper, Tomato Puree, Pepper Extract (contains Salt Pepper Extract, Herb Extract), Tomato Puree

Allergen Tag Text – For ingredients, including Cereals containing Gluten, see ingredients in bold

May contain traces of Peanuts/Nuts

 

Cooking Guidelines:

All cooking appliances very, these are guidelines only.
Ensure food is piping hot throughout before serving.

Hob – From Chilled

Break tab on rim of lid by twisting end of spoon behind tab. Empty contents into a saucepan and heat for 5-6 minutes. Do not allow to boil.

Microwave – From Chilled

Break tab on rim of lid by twisting end of spoon behind tab. Remove lid and stir. Place lid loosely back on pot and place on a microwavable plate. Heat on full power for 3 minutes (800W)/(900W). Stir and re-cover loosely, then heat on full power for 2 1/2 minutes (800W), 2 minutes (900W). Leave to stand for 2 minutes after heating.

Storage and Usage Statements

  • Not Suitable for Home Freezing
  • Keep Refrigerated

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