Steak and Gravy Pie 800g

Delicious Mix Of Steak And Onion Mix In A Gravy Sauce

This item cannot be purchased on line.

To order call 028 9062 8208 or E: admin@tastyfoodscuisine.co.uk

Category:

Description

Nutrition:

Per 100g
Energy 1140kJ/272kcal
Fat 14g
of which Saturates 5.8g
Carbohydrate 30.3g
of which Sugars 2.3g
Protein 7.4g
Salt 0.7g

Ingredients:

Steak and Gravy Filling (53%) [Water, Beef (20%), Gravy (Water, Wheat Flour {with Calcium, Niacin, Iron, Thiamin}, Maize Starch, Salt, Sugar, Flavour Enhancer: Monosodium Glutamate E621, Hydrolysed Vegetable Protein {Soya, Maize}, Colour E150c, Onion, Palm Oil Fractions, Yeast Extract, Flavouring, Acidity Regulator: Citric Acid, Spice Extract), Dehydrated Onion, Gravy Browning (Water, Colour: E150c (Sulphites), Salt)], Shortcrust Pastry [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Vegetable Oil {Palm, Rape, Palm Oil Fractions}, Water, Salt, Emulsifier: E471, Flavouring, Colour {E160b, E100}), Water], Puff Pastry (22%) [Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils {Palm, Rapeseed}, Water, Salt, Emulsifier {Mono and Di-Glycerides of Fatty Acids}), Water], Egg.

  • For allergens, including cereals containing Gluten, see ingredients in Bold
  • May contain Milk
  • Not suitable for vegetarians.

Cooking Guidelines:

  • Reheat to a minimum temperature of 85ºC and ensure product is piping hot before serving.
  • If hot holding, reheat to 85ºC first then hold at 63ºC or hotter. All appliance vary, these are guidelines only.
  • For best results refer to manufacturer’s handbook.
  • Check product is piping hot before serving

Storage and Usage Statements

  • Keep refrigerated 0-5ºC.