Tasty Sauces Spicy Curry Paste 325g

Tasty Sauces Spicy Curry Paste 325g


An Extra Spicy, Oil Based Concentrate for Use as a Base for Curry Sauces.

  • Suitable for vegetarians
  • Chilli Rating 3 – Extra Hot

Per 100g/ml
Each 100g contains

Reference intake of an average adult (8400kJ/2000kcal)

Categories: ,


Per 100g
Energy 396kJ/95kcal
Fat 5.9g
of which Saturates 0.94g
Carbohydrate 9.8g
of which Sugars 1.6g
Protein 1.45g
Salt 1.2g



Wheat Flour, Vegetable Oil (from Soya with Anti-Foaming Agent: E900), Sugar, Curry Powder 5%: (Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Salt, Fennel, Poppy), Salt (Anti-Caking Agent E535), Flavour Enhancer: Mono-Sodium Glutamate, Coriander, Turmeric, Chillies, Mustard, Ginger, Cumin Seeds, Fenugreek, Chilli Powder, Creamed Coconut, Oil Flavoured with (Crushed Chillies, Garlic Flakes, Star Aniseed, Apple, Orange, Onion, Ginger and Cinnamon)

Allergen Tag Text – For ingredients, including Cereals containing Gluten, see ingredients in bold

This product is manufactured in a company where Celery, Egg, Milk and Sulphites are handled
May contain traces of Nuts and/or Seeds

Preparation: (Guidelines only)

Add five parts cold water to one part curry paste, bring to the boil. Whisk and simmer for three minutes or until desired consistency is achieved. Ensure the sauce is piping hot before serving. Separation of oil to top of product is normal; stir before use.

Spicy Chicken Curry Stir Fry Recipe:
Stir fry 4 diced chicken fillets and add vegetables and noodles. Stir fry until cooked. Prepared sauce and add. (Beef can also be used in place of chicken).


Can be stored at room temperature. Once opened, keep refrigerated below 4°C. Not suitable for freezing.
Best Before: See Label on Lid.

Additional information

Weight 200 g
Dimensions 5.5 × 9.8 × 9.8 cm


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